235 French Bread With Italian Sausage and Peppers 意大利香肠.甜椒和法国面包

Posted by TasteeFood

Wednesday, July 23, 2014

Serves : 4 服務 : 4

Prepare time : 30 min準備時間 : 30分鐘

Cook time: 35 min 烹飪時間 : 35分鐘

July 2013 07月2013年

Tasteecook recipes 美味的食物

French Bread with Italian Sausage and Peppers 意大利香肠

Ingredients : 材料 :

2 tablespoons olive oil or vegetable oil 橄榄油2汤匙或植物油

1 teaspoon oregano or fresh oregano 牛至1茶匙或新鮮的牛至

1 large onion cut into strips 大洋葱1顆切成條

Salt and pepper to taste 鹽和胡椒粉適量

1 jalapeno strips 墨西哥辣椒1粒成條

1 teaspoon chicken knorr 鳮粉1茶匙

1 teaspoon paprika 辣椒粉 1茶匙

The amount of water 清水適量

1/2 cup red wine 红酒1/2杯 1 cup fresh basil 新鲜罗勒1碗

1 teaspoon brown sugar 紅糖1茶匙

5 cloves garlic minced 大蒜5瓣切碎

1 pound Italian sausage 意大利香肠1磅

2 stem green onion chopped 青葱2根切葱花

2 teaspoons Italian spices 義大利綜合調味香料茶匙

2 teaspoons chopped fresh parsley 新鲜香菜2茶匙切碎

1 red or green bell pepper into strips 红或青甜椒1顆切成條

Directions : 做法：

1. 1 pound Italian sausage cut half, 1 red or green bell pepper into strips , 1 large onion cut into strips 5 cloves garlic minced, 2 teaspoons chopped fresh parsley, 2 stem green onion chopped.

1. 意大利香肠1磅切半, 红或青甜椒1顆切成條,大洋葱1顆切成條, 大蒜5瓣切碎, 新鲜香菜2茶匙切碎, 青葱2根切葱花.

2. In a pot add 2 tablespoons olive oil, into sausage fry until golden brown on both sides, Simmer till six or seven mature Picked up into the bowl.

2. 在锅中加入2汤匙橄榄油, 放入香肠煎至两面金黄色, 煎至六, 七成熟后以鑊鏟起放入碗中.

3. Heat the oil in a pan, add minced garlic , onion strips, red or green bell pepper, jalapeno, Saute, stir fry, then add ½ bowl red wine, stir incense.1/2 cup red wine and stir fry.

3. 中高热油在锅里, 放入大蒜,洋葱, 红或青甜椒, 墨西哥辣椒, 大火爆香略炒一下, 倒入意大利香肠,加入红酒1/2杯翻炒香.

4. Seasoning: add oregano, sugar, , sprinkle a small amount of black pepper powder and salt, then add parsley, adding some fresh basil. It can become a delicious Italian sausage and peppers.